Content created by Assistant Secretary for Public Affairs (ASPA)
Building a healthier, stronger America
Under the leadership of Secretary Robert F. Kennedy, Jr., HHS is taking bold, decisive action to reform America’s food, health, and scientific systems to identify the root causes of the chronic disease epidemic and Make America Healthy Again.
Health Crisis by the Numbers
6 in 10 Americans have at least one chronic disease
1 in 4 American children suffer from allergies
40%of Americans are diabetic or prediabetic
MAHA in action
HHS is advancing President Trump and Secretary Kennedy’s Make America Healthy Again agenda through these bold actions. Click on each item to learn more.
Releasing the MAHA Report
On May 22, the Presidential Commission to MAHA released its assessment report identifying the root causes of the childhood chronic disease crisis.
Removing Petroleum-based Food Dyes
HHS and the FDA are phasing out petroleum-based dyes from America’s food and medications and approving naturally sourced colors.
Overhauling the GRAS Standard
FDA is closing the GRAS loophole that allows untested ingredients and chemicals into the food supply without notice to the FDA or public.
Launching Operation Stork Speed
HHS and the FDA launched Operation Stork Speed to review and expand options for safe, nutritious infant formula for American families.
Investigating the cause of Autism
Autism prevalence has risen to 1 in 31 American children. Secretary Kennedy is taking action to uncover the root causes of this epidemic.
Restoring Trust in Vaccine Safety
HHS reconstituted ACIP to restore public trust in vaccines—prioritizing gold standard science free from conflicts of interest.
Updating the Dietary Guidelines
HHS and USDA will release the Dietary Guidelines for Americans this fall. They will promote MAHA priorities to improve nutrition for Americans.
Reforming SNAP with USDA
HHS and USDA are encouraging states to request SNAP waivers that prioritize wholesome foods over unhealthy items like sugary drinks and candy.
Bringing Radical Transparency
HHS is empowering the public with information on contaminants in foods, terminated HHS contracts, and potential conflicts of interest on committees.
MAHA on the road
Select an item below to learn more about MAHA's impact across the country.
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Indiana
EO 25-54 - Promoting SNAP Innovation
Signed on by Governor Mike BraunThe state will review federal laws governing the administration of SNAP and determine if there are any provisions that hinder the effectiveness of the program. The state will also analyze the current effectiveness of SNAP.
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Indiana
EO 25-55 - SNAP Waiver
Signed on by Governor Mike BraunThe state submitted a request for a waiver to exclude foods like candy and soda from SNAP. On May 22, USDA Secretary Brooke Rollins approved Governor Mike Braun’s request.
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Indiana
EO 25-56 - Food Dye Review
Signed on by Governor Mike BraunIndiana will evaluate the health effects of artificial food dyes and additives and recommend which ones to restrict or ban.
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Indiana
EO 25-57 - Diet-Related Chronic Disease Review
Signed on by Governor Mike BraunIndiana will review how diet impacts health, especially for children, and make recommendations to strengthen state programs aiming to improve diet, fitness, and chronic disease.
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Indiana
EO 25-58 - Increasing Access to Local Foods
Signed on by Governor Mike BraunIndiana will explore ways to help people learn about and access locally grown and nutritious produce, meat, and dairy.
MAHA Around the Globe
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