*This is an archive page. The links are no longer being updated. 1993.11.16 : Contract Award -- Nutrition Programs for the Elderly U.S. DEPARTMENT OF HEALTH AND HUMAN SERVICES Administration on Aging Tuesday, Nov. 16, 1993 Contact: Moya Benoit Thompson (202) 401-4541 Fernando M. Torres-Gil, assistant secretary for aging in the Department of Health and Human Services, announced today that a $2.4 million contract has been awarded to Mathematica Policy Research, Inc. of Princeton, N.J., to evaluate the Administration on Aging's Nutrition Program for the Elderly. "Elderly malnutrition is a problem of increasing national proportion. Recent studies have shown that one of every four older Americans suffer from poor nutrition," said Torres-Gil. "These startling statistics have prompted us to develop an initiative that will address this critical area, and we have made this a top priority for the next several years. "The results of this important evaluation will assist the Administration on Aging in determining how effective our nutrition program has been, what changes need to be made to make services to our consumers more efficient, and what policy changes should be considered to meet the contemporary and evolving nutritional needs of our nation's senior population." In carrying out the two-year study of the nutrition program, Mathematica will: delineate key characteristics of the program participants; scrutinize the impact of the program's nutritional components; determine the efficiency and effectiveness of the program's administrative and service delivery elements; and describe and assess the evolution, sources and adequacy of the program's funding. The director and co-principal investigator for the study is Dr. Michael Ponza. Also serving as co-investigators are Dr. Barbara Posner and Dr. James Ohls. The Nutrition Program for the Elderly, initiated by the Administration on Aging in 1968 through a number of demonstration projects, is designed to alleviate some of the problems experienced by the elderly by addressing dietary inadequacy and social isolation. In 1972, Congress enacted the National Nutrition Program for the Elderly as a new title in the Older Americans Act. For FY 1994, Congress recognized the importance of these critical services, and has increased funding for congregate meals from $363,235,000 to $375,809,000 and for home delivered meals from $89,659,000 to $93,665,000. In FY 1992, over 134 million congregate meals were served to 2.5 million older people and their spouses at congregate settings; and over 105 million home-delivered meals were provided to over 820,000 homebound elderly. "As our day of national Thanksgiving nears, and we prepare to join our loved ones to recall our many blessings throughout the year, it is critical that we keep in mind the millions of seniors whose lives and well being often depend upon these critical nutritional programs," Torres-Gil said.